Late Lunch Listen again: back at the Shack!

We were back in Bride again today, rejoining gorgeous Georgie Revill for another episode of culinary adventures at The Cook Shack. 

Today, Georgie wowed us with two fruit-themed recipes; for the main, she cooked a stunning-but-simple chicken and peaches dish (recipe below), and then whipped up a beautiful Asian fusion fruit salad for dessert. 

The Cook Shack is holding two courses for our Cook Stars in the Summer holidays - the first is already full, but there is some space on Wednesday, 24th July, 1pm to 4pm, 9 to 12yr olds - £45pp - where the kids will bake, bake, bake and have a Mad Hatter’s Tea Party! VIsit the Cook Shack Facebook page and message Georgie directly to reserve a spot.

Also today, we themed our show with songs to celebrate the 50th Anniversary since Apollo 11 set off on it's journey for the moon; and we heard about our Charity of the Week, the Stroke Association, who are embarking on a Charity Week around Mooragh Park tomorrow - anyone can join in, it's just a mile around the Park - turn up at 1pm  find out more about them here.  

If you missed any part of the programme you can listen again at this link for the next 7 days, or watch all the videos on our Facebook page and Portal. You can also listen to the post-show PotCast here.