New dairy-free range boasts 12 flavours
Davison's Ice Cream has a developed new range of vegan options.
Over the last 18 months, the award winning ice cream makers have been developing flavours based with coconut, oat and soya milks.
Davison's say they have considered both the dairy-intolerant and the growing vegan market as factors behind the new range.
Founder Ian Davison says vegan ice cream is now coming to the forefront:
DfE provided more than £250,000 to MT to assist with below ground fibre installations
Minister says figure was to ensure premises deemed not commercially viable could be included in rollout
Scott Leathers enters liquidation
Company who supplied race suits for Dunlop and McGuinness is wound up
Cyclist to Ride 2,000km from Italy to Peel for Sight Matters
This is a paid promotion on behalf of Sight Matters
Swiss Chalet in Glen Helen given new lease of life
Isle of Man Farm Shop officially opened over the Easter weekend
