Wines made from local produce
How do you fancy a nice glass of rhubarb champagne?
Craft beers have been all the rage in recent years - now a couple of enterprising former amateur winemakers are aiming to have a similar success with craft wines - made from locally sourced ingredients.
Ewan Gawne went to Port Erin to meet up with Foraging Vintners' Ian Swindells and MaryBeth Coll: (play audio)
It's hoped the Foraging Vintners' bottled wines will be available at selected outlets on the Island shortly - and after discussions with Martin Brunnshweiller, their draught product will be available at the Bushy's Beer Tent during TT this year.
New child employment rules come into force
Tourist tax would be 'wrong move at the wrong time', says Douglas hotelier
Diesel price increases 'could put some taxi drivers out of business'
Interim census 'important for business as well as government'
