An Irish mum has taken the taste of Manx bacon, cabbage and potatoes onto the international babyfood market.
Marion Dale lived in the Island last year when she fed Rosa-Mae a dish of mashed potatoes and cabbage with tiny bacon pieces.
And when she moved to Donegal, she entered the recipe into a competition run by Heinz baby food.
The company was so impressed it will now launch a new product including Marion’s ingredients.
But nobody will know it’s based on Manx food. When it launches, it’ll be known as Irish stew with gammon.
(Image: A file picture of a Heinz baby food label).
World Champion Janet Gray MBE to Visit the Isle of Man
Thai restaurant to relocate within Douglas
Peel business to shut after 32 years
Farmers 'need to come together and find a solution' over withdrawal of veterinary services
